Menu items and pricing subject to change without notice.
Bean candy. White bean candy of fall theme. Azuki /white bean paste inside. white bean , sugar, wheat flour, colorings
Two layered (egg, and green tea) rice sponge cake with marzipan like Konashi on top. egg, white bean, adzuki bean, sugar, green tea, rice flour, wheat flour, red40, yellow4
Three flavored bean candies combination (azuki, pumpkin, matcha). The color theme is very Japanese and so is taste.
(agar agar, sugar, white bean, matcha, kabocha pumpkin,coloring)
Thin silky mochi with white bean paste inside, rice flour, sugar,white bean, yellow 4 blue1
Eat in November on the bow day and pray for
healthy babies. Rice flour, adzuki, sugar, sesami and cocoa.
Two colored konashi is outside. Adzuki paste
inside. White bean, Adzuki, flour, sugar.
salty-sweet firm mochi bar with tint of nuts rice flour,
sugar, miso, egg, poppy seeds, sesami /pine nuts
(rice flour, sugar, white bean, dried persimmon red40, yellow 4 adzuki, wheat flour)
; Minimum order 15 pieces
Gluten Free, Persimmon, rice flour, sugar, white bean
agar agar, adzuki, yellow, red.
Rice flouer sponge cake made from Japanese Yam
potato with silky Adzuki paste inside. Sugar.
Chestnut paste with natural sugar. Feast of November. *depending on availability of ingredients
Chestnut Yokan agar agar, sugar, adzuki or chestnuts paste, chestnuts candy chunk Limited availability. *depending on availability of ingredients
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